/ / McCormick® Imitation Almond Extract, 2 fl oz

McCormick® Imitation Almond Extract, 2 fl oz

Contains benzaldehyde flavoring

This imitation almond extract uses water, alcohol and benzaldehyde. It is labeled gluten free and contains 32% alcohol.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.49 2 fl oz · lowest price at McCormick
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Water, Alcohol (32%), and Benzaldehyde
73 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%35
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 73
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 35 · Imitation almond flavor made with benzaldehyde and alcohol
Sourcing 50 · No ingredient origin or production practices are stated
Transparency 65 · Complete three-ingredient list; no specific sourcing claims
Contains 32% alcohol
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Alcohol (32%) And Benzaldehyde
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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