/ / Ian's Gluten Free Panko Breadcrumbs, 7 oz (Case of 8)

Ian's Gluten Free Panko Breadcrumbs, 7 oz (Case of 8)

Contains canola oil

These gluten-free panko breadcrumbs provide 70 calories per 20 g serving. They contain canola oil and are made in a facility that also manufactures products containing soy.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)Dairy-free
$57.28 7 oz · lowest price at Specialty Food Source
Price and stock checked Oct 30, 2026
Key nutrition facts
70caloriesPer serving · 1/8 cup (20g)
Protein
1g
Fiber
1g
Added sugar
—
Sodium
135mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Rice flour, xanthan gum, salt, leavening (sodium bicarbonate, gluconolactone), canola oil, sugar, yeast, ascorbic acid
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
58 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%50
Ingredients · counts 20%90
Processing · counts 15%48
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 58
Nutrition 50 · Compared with other grain foods: more sodium (135 mg), less whole grain (0%); no added sugar per 1/8 cup
Ingredients 90 · Canola oil, 5th ingredient (seed oil, −10, ClearShelf standard); no dyes or artificial sweeteners
Processing 48 · Rice flour breadcrumbs with xanthan gum, canola oil and leavening
Sourcing 35 · Refined rice flour, canola oil and sugar have no sourcing details
Transparency 65 · Complete ingredient list and gluten-free claim; no sourcing details
Contains canola oil
Evidence behind the Ingredients deductions
ClearShelf standard−10 for canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Rice flour Xanthan gum Salt Leavening (sodium bicarbonate, gluconolactone) Canola oil Sugar Yeast Ascorbic acid
8 ingredients 2 to watch1 to avoid
Sourcing

Ian's Gluten-Free Panko Breadcrumbs are the perfect addition to any kitchen, offering a delicious and versatile option for baking, frying and other cooking adventures. Especially beneficial for those with sensitivities to gluten, this pack of 8 - 7oz boxes is low in fat and 100% free of wheat, gluten, milk, egg, and nuts. Each box contains a light and airy breadcrumb that adds a crunchy texture to your favorite dishes. With ingredients like rice flour, xanthan gum, salt, leavening, cane sugar, yeast and ascorbic acid, these breadcrumbs are sure to be a hit in any kitchen. Don't let allergi

Additives4 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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