Bob's Red Mill All Purpose Baking Flour, 22 oz (Case of 4)
This gluten-free blend combines bean flours, potato starch, tapioca flour and sorghum flour. It provides 4 g of fiber per 34 g serving and includes refined starches.
- Protein
- 3g
- Fiber
- 4g▲
- Added sugar
- —
- Sodium
- 13mg
- Saturated fat
- 0g
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Bob's Red Mill All Purpose Baking Flour is the perfect choice for all your baking needs. This flour is a great source of fiber, protein, and other essential nutrients. It is also 100% gluten-free, non-GMO, and certified Kosher. This pack of four 22 oz. bags of Bob's Red Mill All Purpose Baking Flour contains only the finest ingredients - garbanzo bean flour, potato starch, tapioca flour, whole grain sorghum flour, and fava bean flour. These ingredients combine to make a light, fluffy, and delicious flour that is perfect for any baking recipe. No matter the type of baking you are doing, Bob'
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.