/ / Pasture Raised Italian Pork Sausage, 1 lb

Pasture Raised Italian Pork Sausage, 1 lb

Berkshire pork sausage with garlic, herbs and spices. The pigs forage on pasture and are supplemented with grain.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.29 1 lb · lowest price at Glory Garden
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: PORK, BAY LEAVE, GARLIC, PAPRIKA, GROUND THYME, CRUSHED RED PEPPER, GROUND FENNEL, GROUND RED PEPPER, BLACK PEPPER, SALT, WATER
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 5 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%100
Processing · counts 25%62
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 11 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Pork sausage with listed herbs, spices, salt and water
Sourcing 85 · Pasture access and foraging described; pigs also receive grain
Transparency 85 · Complete ingredient list, named farm and specific raising details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Bianco & SonsHot Italian Sausage - 1 LB
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Ingredients
PORK BAY LEAVE GARLIC PAPRIKA GROUND THYME CRUSHED RED PEPPER GROUND FENNEL GROUND RED PEPPER BLACK PEPPER SALT WATER
11 ingredients
Sourcing

What You'll Receive 1 lb frozen Italian pork sausage. Cooking Tips Italian sausage is great for spaghetti. How It's Raised Unconventional-   Jamie Lindemann started raising pigs because she was dissatisfied with the flavor and texture of conventional pork purchased at the grocery store.  She knew if she wanted better meat, she was going to have to raise it herself. Unconfined-   Jamie regularly moves her pig's fence to a fresh section of pasture where they can root in the dirt and forage

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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