Beef Brisket
This single-ingredient brisket is identified as grass-fed and suited to grilling or slow cooking. The raising location isn’t specified.
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<p><meta charset="UTF-8">A good brisket is juicy, dripping with smoky, flavored fat, and tender so that it almost melts in your mouth, but not too tender that it falls apart when slicing. Give our grass fed brisket a chance on your grill!</p>
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.