/ / Bertolli Alfredo Sauce with Garlic and Parmesan Cheese, 15oz Jar
Bertolli Alfredo Sauce with Garlic and Parmesan Cheese, 15oz Jar
Contains soybean oil
Alfredo sauce made with cream, butter, and Parmesan and Romano cheeses. It also contains soybean oil, modified starch, and high-fructose corn syrup in the garlic puree.
$6.50 15 oz · lowest price at Beef Sells
Price and stock checked Oct 30, 2026Key nutrition facts
100caloriesPer serving · 1/4 Cup (61g)
- Protein
- 1g
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 300mg
- Saturated fat
- 4.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, Cream, Soybean Oil, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Butter (Sweet Cream, Salt), Modified Food Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Romano Cheese Made From Cow's Milk (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (Garlic, High Fructose Corn Syrup), American Sherry Cooking Wine (Wine, Grape Alcohol, Salt, Potassium Metabisulfite [preservative]), Salt, Whey, Disodium Phosphate, Xan Than Gum, Yeast Extract, Garlic Powder, Spice, Natural Flavors
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Ingredients
Water Cream Soybean Oil Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes) Butter (Sweet Cream, Salt) Modified Food Starch Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme) Romano Cheese Made From Cow's Milk (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes) Garlic Puree (Garlic, High Fructose Corn Syrup) American Sherry Cooking Wine (Wine, Grape Alcohol, Salt, Potassium Metabisulfite [preservative]) Salt Whey Disodium Phosphate Xan Than Gum Yeast Extract Garlic Powder Spice Natural Flavors
18 ingredients 3 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 3 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.High-fructose corn syrupAdded sugarModerate risk
Added sugar that is cheap to add in large amounts; high intake is linked to fatty liver and weight gain.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.