/ / Pastured Raised Chicken Feet

Pastured Raised Chicken Feet

These chicken feet are a single-ingredient cut suited to broth-making and traditional cooking. The brand says its chickens are raised outdoors and moved to fresh grass daily.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$18.00 lowest price at Rebel Pastures
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Chicken
84 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%76
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%86
Transparency · counts 15%80
Why it scores 84
Nutrition 76 · Typical for poultry; no added sugar per 100 g (typical values for raw chicken feet)
Ingredients 100 · Single ingredient: Chicken
Processing 98 · Raw chicken feet with chicken as the only ingredient
Sourcing 86 · The brand says chickens are pastured and moved to fresh grass daily
Transparency 80 · Single-ingredient list with specific pasture and origin claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner chicken options that do the same job
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89 +5 Clearer sourcing
Ingredients
Chicken
1 ingredient
Sourcing

Our Pasture Raised Chicken Feet are a nutrient-dense, flavorful cut from pasture raised chickens with a Non-GMO grain diet. They are ideal for making rich, collagen-packed broths or adding depth of flavor and nutrition to traditional recipes. The Rebel Way: Perfect for broth & traditional cooking: <span style="font-family: -

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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