/ / Breanne's Blend Cookie Batter Peanut Butter

Breanne's Blend Cookie Batter Peanut Butter

Contains artificial colors

This peanut butter blend has 12 g protein per serving and added collagen peptides. It also contains cookie pieces and sprinkles with refined flour, canola and palm oils, and artificial colors.

No synthetic preservativesNo added nitritesContains dairyContains peanutsContains soyContains wheatContains corn
$17.49 lowest price at American Dream Nut Butter
Price and stock checked Oct 29, 2026
Key nutrition facts
—caloriesPer serving (size not printed)
Protein
12g
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
—
From the product page
Ingredients: ROASTED PEANUTS, WHEY PROTEIN (WHEY PROTEIN ISOLATE, NATURAL FLAVORS, STEVIA), COLLAGEN PEPTIDES, CHOCOLATE SANDWICH COOKIES (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1, VITAMIN B2, FOLIC ACID], SUGAR, CANOLA OIL, PALM OIL, COCOA, MILK, BAKING SODA, ARTIFICIAL FLAVOR, CALCIUM PHOSPHATE, SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR), SPRINKLES (SUGAR, CORNSTARCH, PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, FD&C [YELLOW #6 LAKE, YELLOW #5, YELLOW #5 LAKE, BLUE #1 LAKE, RED #40 LAKE, RED #3])
50 / 100
Fair Scored automatically
Weighted as nuts and seedsLow confidence · Scored on 3 of 11 inputs, 2 claims verified
Nutrition · counts 30%50
Ingredients · counts 15%24
Processing · counts 15%25
Sourcing · counts 25%70
Transparency · counts 15%65
Why it scores 50
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 24 · Red 40 (synthetic dye, −15); Red 3 (synthetic dye, −15); Canola oil, 4th ingredient (seed oil, −10, ClearShelf standard); 5 more
Processing 25 · Protein isolates, flavors, cookie pieces and artificial colors make this highly formulated.
Sourcing 70 · The brand says jars are hand-whipped and made in small batches; ingredient origins aren't stated.
Transparency 65 · Full ingredient list; the brand says it hand-whips jars in small batches.
Contains canola and palm oils, refined flour, sugar and artificial colors
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Moderate, evolving−30 for red 40, red 3
Varies by additive−28 for whey protein isolate, added phosphates, artificial flavours and 1 more
ClearShelf standard−10 for canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
ROASTED PEANUTS WHEY PROTEIN (WHEY PROTEIN ISOLATE, NATURAL FLAVORS, STEVIA) COLLAGEN PEPTIDES CHOCOLATE SANDWICH COOKIES (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1, VITAMIN B2, FOLIC ACID], SUGAR, CANOLA OIL, PALM OIL, COCOA, MILK, BAKING SODA, ARTIFICIAL FLAVOR, CALCIUM PHOSPHATE, SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR) SPRINKLES (SUGAR, CORNSTARCH, PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, FD&C [YELLOW #6 LAKE, YELLOW #5, YELLOW #5 LAKE, BLUE #1 LAKE, RED #40 LAKE, RED #3])
5 ingredients 1 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives10 additives · 2 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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