/ / Organic Chocolate Buttercream Frosting

Organic Chocolate Buttercream Frosting

Contains added sugar

This organic, vegan chocolate frosting uses Rainforest Alliance-certified palm oil from Colombia. Each serving has 8 g added sugar and contains coconut.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$8.00 lowest price at The Market Ky
Price and stock checked Oct 30, 2026
Key nutrition facts
130caloriesPer serving · 2 Tbsp (22g)
Protein
0g▼
Fiber
0g▼
Added sugar
8g▼
Sodium
50mg
Saturated fat
7g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: organic palm fruit oil, organic powdered sugar, organic coconut oil, organic cocoa powder, organic tapioca, sea salt
56 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 30%13
Ingredients · counts 30%80
Processing · counts 25%60
Sourcing · counts 5%85
Transparency · counts 10%86
Why it scores 56
Nutrition 13 · Compared with other snacks and sweets: more saturated fat (7 g), less fiber (0 g); 8 g added sugar per 2 Tbsp
Ingredients 80 · Powdered sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Ready-to-eat frosting made from oils, powdered sugar, cocoa and tapioca
Sourcing 85 · Certified organic; palm oil is Rainforest Alliance certified and from Colombia
Transparency 86 · Full ingredient list with organic and certified Colombian palm oil claims
8 g added sugar per serving
Evidence behind the Ingredients deductions
Strong evidence−20 for powdered sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic palm fruit oil Organic powdered sugar Organic coconut oil Organic cocoa powder Organic tapioca Sea salt
6 ingredients 1 to watch
Sourcing

In love with cocoa? Then you'll probably wanna pick up some of our original, super indulgent, cocoa-packed Organic Chocolate Frosting. Whipped to perfection, this sweet, creamy, vegan-friendly frosting tastes like it was made from scratch... except it's ready-to-eat (and so delicious)! Certified Organic, non-GMO, and Vegan. Gluten-free, Soy-free, Dairy-free, Peanut-free. No hydrogenated oils or trans fats. No artificial colors or flavors. Frosts one cake or 18 cupcakes. Made with Rainforest Alliance certified sustainable palm oil from Colombia on farms previously used for other crops to avoi

Additives2 additives · 2 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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