Confetti Pop Buttercream Frosting
This vegan frosting uses organic powdered sugar and colorful sprinkles made with plant-derived colorings. It contains 12 g added sugar per 2 Tbsp.
- Protein
- 0g▼
- Fiber
- 0g▼
- Added sugar
- 12g▼
- Sodium
- 17mg▲
- Saturated fat
- 5g▼
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Miss Jones Confetti Pop Frosting brings the party to ANY cake. Whipped to perfection, this sweet, creamy, vegan-friendly frosting tastes like it was made from scratch... except it's ready-to-eat (and ready to PAR-TAY)! Made with vegetable-dyed sprinkles. Made with Coconut Oil. Certified 90% Organic and Non-GMO Vegan. Gluten-free, Soy-free, Dairy-free, Peanut-free. No hydrogenated oils. No trans fats. No artificial colors or flavors. Frosts one cake or 18 cupcakes. Made with Rainforest Alliance certified sustainable palm oil from Colombia on farms previously used for other crops to avoid defo