Super Premium Uncured Salami Finocchiona by Niagara Food Specialties, 2.75 oz (78 g) [BBD 12/3/26]
Pork salami with wine, sea salt, fennel, garlic and spices. The product states that the hogs were raised without antibiotics and outdoors on pasture or range; sugar is also an ingredient.
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Niagara Food Specialties' Uncured Salami Finocchiona is a true homage to the culinary excellence of Tuscany, Italy. Meticulously crafted with utmost care, this artisanal salami exemplifies the Pingue family's unwavering dedication to exceptional quality and flavor. Crafted from premium pork and infused with a balanced medley of sea salt, fennel seeds, wine, and garlic, this uncured rendition maintains the rich and savory essence, completely free from any chemical preservatives or additives (no nitrates or nitrites). As a versatile addition to antipasto platters, sandwiches, or any culinary