/ / 🟦 Lavash Flat Bread - Fresh, Thinnest (Mama Bread, Nan, Naan, Noon)

🟦 Lavash Flat Bread - Fresh, Thinnest (Mama Bread, Nan, Naan, Noon)

Contains refined wheat flour

This flatbread has a complete ingredient list and is made without yeast. It includes refined wheat flour and malted barley flour.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$11.99 12 oz · lowest price at Kalamala
Price and stock checked Oct 30, 2026
Key nutrition facts
55caloriesPer serving · 1oz (28g)
Protein
4g
Fiber
1g▼
Added sugar
0g
Sodium
86mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, whole wheat flour, salt, mature dough, wheat bran
71 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%72
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 71
Nutrition 72 · Compared with other grain foods: less fiber (1 g); no added sugar per 1oz
Ingredients 100 · 12 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Simple flatbread made with refined and whole wheat flour.
Sourcing 40 · Refined wheat flour; origin and growing practices aren't stated.
Transparency 65 · Complete ingredient list, but no specific wheat origin or growing claims.
Made with refined wheat flour
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wheat flour Malted barley flour Niacin Iron Thiamine mononitrate Riboflavin Folic acid Water Whole wheat flour Salt Mature dough Wheat bran
12 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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