/ / Wild Atlantic Halibut Portion - 1ct

Wild Atlantic Halibut Portion - 1ct

This mild, lean halibut is wild-caught and contains only halibut. It is processed in a facility that also handles shellfish.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$30.99 1ct · lowest price at Fulton Fish Market
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 3 oz (85g)
Protein
23g▲
Fiber
0g
Added sugar
0g
Sodium
60mg▲
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Atlantic Halibut
Product details
ShippingDry iceDry ice
“Every frozen item is packed with dry ice and expertly vacuum-sealed—locking in peak freshness, flavor, and nutrition.” — the brand’s shipping and store pages
82 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 20%100
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%75
Transparency · counts 15%75
Why it scores 82
Nutrition 100 · Compared with other fish and seafood: less sodium (60 mg), more protein (23 g), less saturated fat (0 g); no added sugar per 3 oz
Ingredients 100 · Single ingredient: Atlantic Halibut
Processing 95 · Single-ingredient halibut, with nothing added
Sourcing 75 · Wild-caught is stated, but no catch location or fishery is named
Transparency 75 · Single-ingredient fish and wild-caught claim; no named fishery
Facility also processes shellfish
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $30.99/item here
Fulton Fish MarketWild Alaska Black Cod Portion - 1ct
82Same score
$19.99 · $19.99/item · 35% less per item
Ingredients
Atlantic Halibut
1 ingredient
Sourcing

Our Atlantic halibut is mild and sweet with a firm texture and snow-white flaky meat. With its delicate flavor, halibut is a good choice for picky eaters or anyone new to eating fish. The firm tender flesh of the halibut lends itself to a variety of cooking methods, and is excellent grilled, seared, or baked. Our Atlantic halibut is wild-caught. Atlantic halibut is very lean and can become dry if overcooked. Atlantic halibut is the largest species of flatfish in the world a

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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