/ / Caputo Gluten Free Flour (1kg / 2.2lbs)
Caputo Gluten Free Flour (1kg / 2.2lbs)
Contains natural flavor
This gluten-free baking blend includes wheat starch, cornstarch, buckwheat and rice starch. It also contains dextrose, guar gum and natural flavor; milk and sesame cross-contamination is possible.
$13.99 1 kg · lowest price at BrickOvenBaker
Price and stock checked Nov 1, 2026Key nutrition facts
110caloriesPer serving · 1/3 cup (30g)
- Protein
- 0g▼
- Fiber
- 2g
- Added sugar
- <1g
- Sodium
- 5mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Gluten-Free Wheat Starch, Dextrose, Cornstarch, Buckwheat, Rice Starch, Vegetable Fibers, Guar Gum, Natural Flavor
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$1.99 · $0.12/oz · 69% less per oz Ingredients
Gluten-Free Wheat Starch Dextrose Cornstarch Buckwheat Rice Starch Vegetable Fibers Guar Gum Natural Flavor
8 ingredients 6 to watch
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.