Ground Beef - Grass Finished
Single-ingredient Angus ground beef, grass-fed and grass-finished, pasture-raised on the family ranch, and dry-aged for 21 days. The brand says the ranch is in Utah; packs are 1 lb and vacuum-sealed.
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1lb individual packages Grass-Finished Ground Beef – 100% Pasture-Raised • Dry-Aged This is beef the way it was meant to be. Our grass-finished ground beef comes from cattle raised entirely on a grass/forage diet— never grain-fed, never rushed. Finished on grass and dry-aged for 21 days, it delivers a clean, rich flavor with a depth you won’t find in conventional beef. Leaner, nutrient-dense, and raised with intention — this is ground beef you can feel good about feeding your family. What sets it apart:</s
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.