/ / Olea True High Phenolic Olive Oil – 500ml (16.9 fl oz)

Olea True High Phenolic Olive Oil – 500ml (16.9 fl oz)

This extra-virgin olive oil is sourced from one estate in Chania, Crete; the brand says the olives are handpicked early and cold-pressed within hours. It recommends using the oil raw, since heat reduces its phenolic strength.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$79.00 500 ml · lowest price at Olea True
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Olive oil
90 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 25%100
Ingredients · counts 20%100
Processing · counts 20%87
Sourcing · counts 20%80
Transparency · counts 15%78
Why it scores 90
Nutrition 100 · Compared with other fats and oils: less of its fat saturated (14%); no added sugar per 100 g (typical values for olive oil)
Ingredients 100 · Single ingredient: Olive oil
Processing 87 · Cold-pressed extra-virgin oil with olive oil as the only listed ingredient
Sourcing 80 · The brand says single-estate Chania oil, handpicked early and cold-pressed.
Transparency 78 · Complete olive-oil ingredient list; the brand gives estate, region and harvest details.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $4.67/fl oz here
Benissimo WholesaleAvocado Oil, Dorica (16.9 fl oz)
87−3
$7.49 · $0.44/fl oz · 91% less per fl oz
Ingredients
Olive oil
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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