/ / Brown Sugar Maple Cake
Brown Sugar Maple Cake
Contains xanthan gum
This dairy-free, gluten-free coconut-based gelato has house-made maple cake pieces. It contains canola oil and several gums, and is made in a facility that uses milk, eggs, soy, wheat, tree nuts and peanuts.
$12.00 lowest price at Gelato Boy
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Water, coconut milk, sugar, coconut oil, dextrose, sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum, coconut milk, sugar, brown sugar, canola oil, apple cider vinegar, vanilla extract, maple extract, cinnamon, baking soda, salt, brown sugar base, oat flour, vanilla extract, sea salt, acacia, guar, xanthan, brown butter extract
Product details
ShippingDry ice in an insulated box; arrives frozenDry iceInsulated boxShips frozen
“With the magic of dry ice and an insulated box, our gelato arrives to your doorstep perfectly frozen.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Coconut milk Sugar Coconut oil Dextrose Sweet white rice flour Whole grain brown rice flour Potato starch Whole grain sweet white sorghum flour Tapioca flour Xanthan gum Coconut milk Sugar Brown sugar Canola oil Apple cider vinegar Vanilla extract Maple extract Cinnamon Baking soda Salt Brown sugar base Oat flour Vanilla extract Sea salt Acacia Guar Xanthan Brown butter extract
29 ingredients 7 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives4 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.