/ / 12 oz Beef Summer Sausage - StoneRidge
12 oz Beef Summer Sausage - StoneRidge
Contains corn syrup and sugar
This beef summer sausage has a full ingredient list, including corn syrup, dextrose, sugar, MSG and sodium nitrite. Beef origin and raising practices are not stated.
$14.00 12 oz · lowest price at Renard's Cheese
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: BEEF, SALT, CORN SYRUP, 2% OR LESS OF: WATER, DEXTROSE, SUGAR, SPICES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, SPICE EXTRACT, LACTIC ACID CULTURE, SODIUM NITRITE, OLEORESIN OF TURMERIC. SPRAYED WITH POTASSIUM SORBATE TO PRESERVE QUALITY
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.17/oz here
No Nitrate- Traditional Beef Summer Sausage 5oz
66+18
$4.25 · $0.85/oz · 27% less per ozWISCONSIN'S BEST - GARLIC SUMMER SAUSAGE
52+4
$6.55 · $0.55/oz · 53% less per ozSummer Sausage 8 OZ
66+18
$5.99 · $0.75/oz · 36% less per oz Ingredients
BEEF SALT CORN SYRUP 2% OR LESS OF: WATER DEXTROSE SUGAR SPICES MONOSODIUM GLUTAMATE SODIUM ERYTHORBATE SPICE EXTRACT LACTIC ACID CULTURE SODIUM NITRITE OLEORESIN OF TURMERIC. SPRAYED WITH POTASSIUM SORBATE TO PRESERVE QUALITY
13 ingredients 2 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.