/ / Still Riding Foods Gluten Free Pizza Crust (6 pack, 9 inch)
Still Riding Foods Gluten Free Pizza Crust (6 pack, 9 inch)
Contains sunflower oil
This thin, crispy crust is vegan and certified gluten-free, with a full ingredient list. It contains sunflower oil, natural flavor and 2 g added sugar per serving.
$36.00 6 pack, 9 inch · lowest price at Still Riding Foods
Price and stock checked Oct 31, 2026Key nutrition facts
120caloriesPer serving · 1/4 crust (55g)
- Protein
- 2g▼
- Fiber
- 0g▼
- Added sugar
- 2g
- Sodium
- 130mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, white rice flour, potato starch, tapioca starch, organic cane sugar, apple cider vinegar, molasses, olive oil, instant dry yeast (yeast, sorbitan monostearate, ascorbic acid), baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), xanthan gum, sea salt, sunflower oil (sunflower oil, sunflower lecithin, natural flavor)
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water White rice flour Potato starch Tapioca starch Organic cane sugar Apple cider vinegar Molasses Olive oil Instant dry yeast (yeast, sorbitan monostearate, ascorbic acid) Baking powder (corn starch, sodium bicarbonate, monocalcium phosphate) Xanthan gum Sea salt Sunflower oil (sunflower oil, sunflower lecithin, natural flavor)
13 ingredients 4 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.