/ / Tenderloin Roast

Tenderloin Roast

This single-ingredient beef roast is dry-aged for 21 days. The brand says its cattle are pasture-raised and its ranch is Beef Quality Assurance certified.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$79.00 1.5–2 lb · lowest price at Bootheel 7 Ranch
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
90 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%84
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%95
Transparency · counts 15%95
Why it scores 90
Nutrition 84 · Compared with other red meats: less saturated fat (2.2 g); no added sugar per 100 g (typical values for raw beef tenderloin)
Ingredients 100 · Single ingredient: Beef
Processing 95 · Single-ingredient beef, dry-aged for 21 days.
Sourcing 95 · The brand says cattle are pasture-raised at its ranch; it is BQA certified.
Transparency 95 · Beef is the only ingredient; the brand gives ranch, raising and certification details.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 90 · Fresh red meat
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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