/ / Fresh Gluten Free Spinach & Cheese Tortelloni (6-Pack)
Fresh Gluten Free Spinach & Cheese Tortelloni (6-Pack)
Contains xanthan gum
These gluten-free tortelloni are made with brown rice flour, spinach and Wisconsin cheese, with 12 g protein per serving. They contain egg and milk and provide 760 mg sodium per serving.
$59.99 6 x 9 oz · lowest price at Taste Republic
Price and stock checked Oct 30, 2026Key nutrition facts
270caloriesPer serving · 1 cup (102g)
- Protein
- 12g
- Fiber
- 2g▼
- Added sugar
- 0g
- Sodium
- 760mg▼
- Saturated fat
- 4.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Organic Flax Seed, Xanthan Gum, Salt, Glucono delta-lactone, Spinach Flakes, Ricotta Cheese (whey, whole milk, sweet cream, culture, vinegar, salt), Parmesan Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), Mozzarella Cheese (pasteurized milk, cheese cultures, salt, enzymes), Potato Flakes, Olive Oil, Spinach Flakes, Salt, Black Pepper
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Brown Rice Flour Water Potato Starch Tapioca Starch Whole Egg Egg White Organic Flax Seed Xanthan Gum Salt Glucono delta-lactone Spinach Flakes Ricotta Cheese (whey, whole milk, sweet cream, culture, vinegar, salt) Parmesan Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes) Mozzarella Cheese (pasteurized milk, cheese cultures, salt, enzymes) Potato Flakes Olive Oil Spinach Flakes Salt Black Pepper
19 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.