/ / NEW Cooking Tallow

NEW Cooking Tallow

This is single-ingredient beef tallow made with 100% grass-fed beef fat. The jar is 12 oz, and refrigeration is optional.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.00 lowest price at dHb Ranch
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef tallow
Product details
Shelf lifeNon-perishable; refrigeration not required
“Since it has excellent stability, beef tallow is non-perishable food, and it does not require refrigeration.” — the product page
ShippingDry ice; arrives frozen or coldDry iceShips frozen
“In addition, we include dry ice to ensure that your product arrives frozen or cold to the touch and is re-freezable.” — the brand’s shipping and store pages
82 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 25%75
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%75
Transparency · counts 15%75
Why it scores 82
Nutrition 75 · Typical for fats and oils; no added sugar per 100 g (typical values for beef tallow)
Ingredients 100 · Single ingredient: Beef tallow
Processing 85 · Single-ingredient beef tallow
Sourcing 75 · The brand says the beef fat is 100% grass-fed
Transparency 75 · Complete ingredient list and a specific grass-fed claim
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef tallow
1 ingredient
Sourcing

Grass-fed beef tallow offers a high-heat, flavorful, and healthy alternative for cooking.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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