/ / Niman Ranch Inc Pastrami Sliced Uncured Beef 10/6 Oz [Peterson #00735]

Niman Ranch Inc Pastrami Sliced Uncured Beef 10/6 Oz [Peterson #00735]

Contains flavorings

Fully cooked beef pastrami with sea salt, sugar, cultured celery powder and flavorings. It is Certified Humane and made with all-vegetarian feeds; a 2-slice serving has 360 mg sodium.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersGluten-free (label)Dairy-free
$65.60 6 oz · lowest price at San Juan Islands Provisions
Price and stock checked Oct 31, 2026
Key nutrition facts
100caloriesPer serving · 2 slices (56g)
Protein
11g▼
Fiber
0g
Added sugar
—
Sodium
360mg▲
Saturated fat
2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Beef, water, sea salt, sugar, cultured celery powder (celery powder, sea salt), flavorings (extractives of spices, garlic)
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as processed meatMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 20%88
Ingredients · counts 25%78
Processing · counts 25%58
Sourcing · counts 15%78
Transparency · counts 15%86
Why it scores 69
Nutrition 88 · Compared with other processed meats: less sodium (360 mg), less protein (11 g); no added sugar per 2 slices
Ingredients 78 · Celery powder or juice (natural nitrite) (additive, −10); Sugar, 4th ingredient (added sugar, −8); Natural flavours (additive, −4)
Processing 58 · Cooked pastrami with salt, sugar, celery powder and flavorings
Sourcing 78 · Certified Humane, vegetarian feed and no antibiotics; origin isn't stated
Transparency 86 · Full ingredient list and specific humane, feed and antibiotic claims
Contains sugar and flavorings
360 mg sodium per serving
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−14 for celery powder or juice, natural flavours
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef Water Sea salt Sugar Cultured celery powder (celery powder, sea salt) Flavorings (extractives of spices, garlic)
6 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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