/ / Black Lentils, Organic

Black Lentils, Organic

These organic black lentils provide protein and fiber and hold their shape when cooked. They are packaged in a facility that also processes tree nuts and wheat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$13.00 16 oz · lowest price at The Mediterranean Dish
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 1 oz (28 g)
Protein
7g▲
Fiber
3g
Added sugar
0g
Sodium
2mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Black Lentils
92 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%94
Ingredients · counts 20%100
Processing · counts 10%98
Sourcing · counts 20%85
Transparency · counts 20%85
Why it scores 92
Nutrition 94 · Compared with other canned, frozen and dried foods: less sodium (2 mg), more protein (7 g); no added sugar per 1 oz
Ingredients 100 · Single ingredient: Organic Black Lentils
Processing 98 · Single-ingredient dried lentils
Sourcing 85 · Certified organic; origin is not stated
Transparency 85 · Complete ingredient list and organic certification
Shared facility with tree nuts and wheat
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.81/oz here
L'OrganicCeres Organics Brown Lentils - 400g
89−3
$3.00 · $0.21/oz · 74% less per oz
Tare MarketRed Lentils
89−3
$3.99 · $0.25/oz · 69% less per oz
Nude Foods MarketRed Lentils - Organic
88−4
$3.35 · $0.25/oz · 69% less per oz
Ingredients
Organic Black Lentils
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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