/ / Oatly Oatmilk Half & Half

Oatly Oatmilk Half & Half

Contains rapeseed oil

This oat-based half & half alternative is certified gluten free and vegan. It contains rapeseed oil, sunflower lecithin and gums.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesCertified gluten-freeDairy-free
$42.50 lowest price at Earthly Gourmet Direct
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Oat Base (Water, Oats), Low Erucic Acid Rapeseed Oil, Dipotassium Phosphate, Hydrolyzed Sunflower Lecithin, Gum Acacia, Gellan Gum, Calcium Carbonate, Sea Salt
52 / 100
Fair Scored automatically
Weighted as plant-based alternativesLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%72
Processing · counts 15%30
Sourcing · counts 15%40
Transparency · counts 15%64
Why it scores 52
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 72 · Rapeseed oil, 2nd ingredient (seed oil, −18, ClearShelf standard); Added phosphates (additive, −10); no dyes or artificial sweeteners
Processing 30 · Oat base formulated with oil, lecithin, gums and stabilizers
Sourcing 40 · Product of USA & Canada; origins of the oats and oil aren't specified
Transparency 64 · Complete ingredient list; no specific growing or sourcing practices
Contains rapeseed oil and gums
Evidence behind the Ingredients deductions
Varies by additive−10 for added phosphates
ClearShelf standard−18 for rapeseed oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Oat Base (Water, Oats) Low Erucic Acid Rapeseed Oil Dipotassium Phosphate Hydrolyzed Sunflower Lecithin Gum Acacia Gellan Gum Calcium Carbonate Sea Salt
8 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Gellan gum (E418)ThickenerNo risk
Made by fermentation; EFSA found no safety concern in 2018.
Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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