/ / The Sourdough Project Sea Salt Sourdough Crackers | 6 oz

The Sourdough Project Sea Salt Sourdough Crackers | 6 oz

These crackers use organic heritage wheat flour, sourdough starter, extra virgin olive oil and sea salt. They contain wheat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$9.99 6 oz · lowest price at NICHE&CO
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic natural sourdough starter, organic heritage wheat flour, organic extra virgin olive oil, sea salt
70 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 3 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%94
Processing · counts 25%65
Sourcing · counts 5%75
Transparency · counts 10%72
Why it scores 70
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 94 · Wheat flour (refined starch, −6); no dyes or artificial sweeteners
Processing 65 · Crackers made with sourdough starter, wheat flour, olive oil and sea salt
Sourcing 75 · Organic starter, heritage wheat flour and olive oil are stated
Transparency 72 · Complete ingredient list with organic ingredient claims
Evidence behind the Ingredients deductions
Strong evidence−6 for wheat flour
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic natural sourdough starter Organic heritage wheat flour Organic extra virgin olive oil Sea salt
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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