/ / DUCK BACON
DUCK BACON
Contains sodium nitrite
Fully cooked duck bacon smoked with hickory and applewood. It contains brown sugar, sodium phosphate and sodium nitrite.
$16.95 8 oz · lowest price at Salger's Ostrich Products
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: non-GMO duck breast, water, vegan brown sugar, salt, sodium phosphate, spices, sodium nitrite
Product details
ShippingInsulated containers with dry ice or gel packs; meat ships frozenDry iceInsulated boxIce packsShips frozenShips cold
“All products are packed in insulated shipping containers with at least 5 lbs of dry ice or an ample supply of gel packs to keep your products as cold as possible during transit.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner chicken options that do the same job
Al Fresco All Natural Fully Cooked Bacon
69 +16 No sodium nitrite
Al Fresco Chicken Bacon
69 +16 No sodium nitrite
Similar, for lessSame kind of food, scoring about as well or better, for less than $2.12/oz here
Al Fresco Chicken Bacon
69+16
$5.50 · $1.83/oz · 13% less per oz Ingredients
Non-GMO duck breast Water Vegan brown sugar Salt Sodium phosphate Spices Sodium nitrite
7 ingredients 1 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.