/ / Garlic N' Dill Cheddar Curds
Garlic N' Dill Cheddar Curds
These cheddar curds have garlic and dill and are hand-milled by cheesemaker Dan Posselt. The ingredients include pasteurized cow milk, rennet, cultures, salt, garlic, and dill.
$10.00 3/4 lb · lowest price at The Cheese People of Grand Rapids
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Pasteurized Cow Milk, Rennet, Cultures, Salt, Garlic, Dill
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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.83/oz here
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$4.75 · $0.59/oz · 29% less per oz Ingredients
Pasteurized Cow Milk Rennet Cultures Salt Garlic Dill
6 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.