/ / 5.5oz Bacon Cheddar Pork Rinds

5.5oz Bacon Cheddar Pork Rinds

Contains artificial colors

These crunchy pork rinds are made in small batches and cooked over a hot kettle. They contain artificial colors and natural flavors; the allergen information lists milk and soy.

Seed-oil freeNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains dairy
$7.99 5.5 oz · lowest price at Perry's Pork Rinds & Country Store
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork rinds, whey, lactose, salt, cheese (pasteurized milk, cheese cultures, salt, enzymes), natural flavors, nonfat dry milk, yeast extract, buttermilk solids, natural smoke flavor, Yellow 5 & 6, Yellow 5 & 6 Lake, maltodextrin, Red 40 Lake
50 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%56
Processing · counts 25%30
Sourcing · counts 5%70
Transparency · counts 10%72
Why it scores 50
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 56 · Yellow 5 (synthetic dye, −15); Red 40 (synthetic dye, −15); Maltodextrin (refined starch, −6); 2 more
Processing 30 · Seasoned pork rinds include flavorings, maltodextrin and artificial colors
Sourcing 70 · The brand says they are made in Kansas and cooked over a hot kettle
Transparency 72 · Full ingredient list; the brand says Kansas-made and kettle-cooked
Contains artificial colors
Contains natural flavors
Contains maltodextrin
Evidence behind the Ingredients deductions
Strong evidence−6 for maltodextrin
Moderate, evolving−30 for yellow 5, red 40
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork rinds Whey Lactose Salt Cheese (pasteurized milk, cheese cultures, salt, enzymes) Natural flavors Nonfat dry milk Yeast extract Buttermilk solids Natural smoke flavor Yellow 5 & 6 Yellow 5 & 6 Lake Maltodextrin Red 40 Lake
14 ingredients 2 to watch4 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 2 moderate risk
Red 40 (Allura red) (E129)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.
Yellow 5 (tartrazine) (E102)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study, and can cause reactions in sensitive people; EU warning label.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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