/ / Low Fat Big Franks
Low Fat Big Franks
Contains red #3
These vegan, shelf-stable links provide 12 g of protein per serving. They contain wheat and soy, as well as soybean oil, natural smoke flavor and Red #3.
$14.99 lowest price at Loma Linda
Price and stock checked Oct 29, 2026Key nutrition facts
80caloriesPer serving · 1 Frank (51 g)
- Protein
- 12g▲
- Fiber
- 2g▲
- Added sugar
- 0g
- Sodium
- 240mg▼
- Saturated fat
- 0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: TEXTURED VEGETABLE PROTEIN (WHEAT GLUTEN, SOY PROTEIN WATER, CONCENTRATE, WATER FOR HYDRATION), WATER, AUTOLYZED YEAST EXTRACT, SOYBEAN OIL. CONTAINS 2% OR LESS OF DEFATTED WHEAT GERM, DEFATTED SOY FLOUR, DRIED ONION, GARLIC POWDER, HYDROLYZED VEGETABLE PROTEIN,SALT, CARAMEL COLOR, NATURAL SMOKE FLAVOR, L-LYSINE MONOHYDROCHLORIDE, SPICES, SOY LECITHIN, VITAMINS (NIACINAMIDE, CALCIUM PANTOTHENATE, VITAMIN B1) [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]), PROPYLENE GLYCOL, RED #3. BRINE: WATER, SALT. CONTAINS WHEAT AND SOY
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
TEXTURED VEGETABLE PROTEIN (WHEAT GLUTEN, SOY PROTEIN WATER, CONCENTRATE, WATER FOR HYDRATION) WATER AUTOLYZED YEAST EXTRACT SOYBEAN OIL. CONTAINS 2% OR LESS OF DEFATTED WHEAT GERM DEFATTED SOY FLOUR DRIED ONION GARLIC POWDER HYDROLYZED VEGETABLE PROTEIN SALT CARAMEL COLOR NATURAL SMOKE FLAVOR L-LYSINE MONOHYDROCHLORIDE SPICES SOY LECITHIN VITAMINS (NIACINAMIDE, CALCIUM PANTOTHENATE, VITAMIN B1) [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]) PROPYLENE GLYCOL RED #3. BRINE: WATER SALT. CONTAINS WHEAT AND SOY
18 ingredients 2 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 6 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Propylene glycol (E1520)CarrierLimited risk
Solvent for flavourings; considered safe in small amounts, with an acceptable daily intake set by EFSA.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Soy protein isolateProtein isolateLimited risk
Highly processed protein extracted with solvents; a marker of ultra-processed food.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.