/ / Chuck Roast

Chuck Roast

This is a single-ingredient beef chuck roast. It is grass-fed, and the brand says its animals are raised using adaptive multi-paddock grazing; the product's origin isn't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$32.40 lowest price at Academy Mill Farm
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
80 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%80
Transparency · counts 15%76
Why it scores 80
Nutrition 75 · Typical for red meats; no added sugar per 100 g (typical values for raw beef chuck roast)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw chuck roast with beef as its only ingredient
Sourcing 80 · Grass-fed; the brand says it uses adaptive grazing, but origin isn't stated
Transparency 76 · Beef is listed; grass-fed and adaptive grazing are stated, but no certification is named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
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Pickenpaugh Family Farm Beef Chuck Roast
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Ingredients
Beef
1 ingredient
Sourcing

Our grass-fed Chuck Roast is a delicious and nutritious option for your next meal. With all the benefits of grass-fed beef and the tenderness of a roast, it's the perfect choice for any dinner. Trust in our high-quality, ethically raised product for a satisfying and flavorful meal. $12 per pound

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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