/ / OG2 Buenatural Yellow Corn Tortillas, 95% org, 12ct. 24/8 OZ [UNFI #70795]

OG2 Buenatural Yellow Corn Tortillas, 95% org, 12ct. 24/8 OZ [UNFI #70795]

Made with organic whole corn, water and a trace of lime. Three tortillas provide 150 calories and 3 g of fiber.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains corn
$99.25 8 oz · lowest price at San Juan Islands Provisions
Price and stock checked Oct 31, 2026
Key nutrition facts
150caloriesPer serving · 3 Tortillas (57g)
Protein
4g
Fiber
3g
Added sugar
—
Sodium
15mg
Saturated fat
—
From the product label
Ingredients: Organic whole corn, water, trace of lime
On Open Food FactsNutri-Score ANOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
91 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs, 2 claims verified
Nutrition · counts 35%93
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 91
Nutrition 93 · Compared with other grain foods: whole grain; no added sugar per 3 Tortillas
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Whole corn, water and lime; only three ingredients
Sourcing 85 · Organic certification; no farm or growing region named
Transparency 85 · Complete three-ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic whole corn Water Trace of lime
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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