/ / Caulipower Pizza Crust 8/11 OZ [UNFI #82701]

Caulipower Pizza Crust 8/11 OZ [UNFI #82701]

Contains sunflower oil

Cauliflower and rice flours form this crust, which is certified gluten-free and labeled dairy-free. It also contains starches and xanthan gum, and may use sunflower oil.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesCertified gluten-freeDairy-freeVegetarianContains eggsContains corn
$77.86 11 oz · lowest price at San Juan Islands Provisions
Price and stock checked Oct 31, 2026
Key nutrition facts
150caloriesPer serving · 1/3 Crust (52g)
Protein
2g
Fiber
1g▼
Added sugar
0g
Sodium
150mg
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cauliflower, brown rice flour, rice flour, water, corn starch, tapioca starch, sunflower oil and/or extra virgin olive oil, stabilized rice bran, eggs, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum, sugar, yeast, vinegar, sea salt
61 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%65
Ingredients · counts 20%80
Processing · counts 15%45
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 61
Nutrition 65 · Compared with other grain foods: less fiber (1 g); no added sugar per 1/3 Crust
Ingredients 80 · Sunflower oil, 7th ingredient (seed oil, −10, ClearShelf standard); Added phosphates (additive, −10); no dyes or artificial sweeteners
Processing 45 · Crust made with refined starches, oil, baking powder and xanthan gum
Sourcing 40 · No sourcing claims; refined rice and corn ingredients are used
Transparency 65 · Full ingredient list and certified gluten-free claim
Contains sunflower oil
Evidence behind the Ingredients deductions
Varies by additive−10 for added phosphates
ClearShelf standard−10 for sunflower oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Cauliflower Brown rice flour Rice flour Water Corn starch Tapioca starch Sunflower oil and/or extra virgin olive oil Stabilized rice bran Eggs Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) Xanthan gum Sugar Yeast Vinegar Sea salt
15 ingredients 4 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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