/ / Spanish Cheese Tasting Sampler by Peregrino
Spanish Cheese Tasting Sampler by Peregrino
Four Spanish cheeses include Mahón, Manchego, Ibérico and hardwood-smoked Idiazábal. The ingredient list includes egg lysozyme.
$49.00 lowest price at La Tienda
Price and stock checked Oct 30, 2026Key nutrition facts
120caloriesPer serving · 1 slice each type (28g)
- Protein
- 7g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 200mg
- Saturated fat
- 7g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized sheep’s milk, salt, calcium chloride, lactic ferments, rennet, Pasteurized cow’s MILK, rennet, lactic ferments, calcium chloride, salt, Pasteurized cow’s MILK, pasteurized sheep’s milk, pasteurized goat’s milk, salt, calcium chloride, lactic ferments, rennet, Raw sheep’s milk, salt, rennet, lactic ferments, (EGG) lysozyme
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Pasteurized sheep’s milk Salt Calcium chloride Lactic ferments Rennet Pasteurized cow’s MILK Rennet Lactic ferments Calcium chloride Salt Pasteurized cow’s MILK Pasteurized sheep’s milk Pasteurized goat’s milk Salt Calcium chloride Lactic ferments Rennet Raw sheep’s milk Salt Rennet Lactic ferments (EGG) lysozyme
22 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.