/ / Dark Chocolate Covered Marcona Almonds by Pancracio

Dark Chocolate Covered Marcona Almonds by Pancracio

Contains added sugar

Caramelized Marcona almonds are coated in milk and 64% dark chocolate, then cocoa powder. Fair Trade certified; contains added sugar and soy lecithin.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersFair TradeContains dairyContains tree nutsContains soy
$17.00 lowest price at La Tienda
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Milk chocolate 38% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour, salt); dark chocolate 64% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour), caramelized almond 35% (Marcona almond 80%, sugar and water), almond paste, cocoa powder, salt
63 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 3 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%76
Processing · counts 25%60
Sourcing · counts 5%70
Transparency · counts 10%70
Why it scores 63
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 76 · Sugar, 1st ingredient (added sugar, −20); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 60 · Caramelized almonds with milk and dark chocolate, sugar and cocoa powder.
Sourcing 70 · Fair Trade and sustainable cultivation are stated; ingredient origin isn't specified.
Transparency 70 · Full ingredient list and Fair Trade claim; no ingredient origin or farm named.
Added sugar
Contains soy lecithin
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−4 for natural flavours
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Milk chocolate 38% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour, salt); dark chocolate 64% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour) Caramelized almond 35% (Marcona almond 80%, sugar and water) Almond paste Cocoa powder Salt
5 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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