/ / OG2 Mi Rancho Artisan Corn Tortillas 10/8.47 OZ [UNFI #48258]
OG2 Mi Rancho Artisan Corn Tortillas 10/8.47 OZ [UNFI #48258]
Contains maltodextrin
These tortillas use organic corn and wheat ingredients and provide 3 g of fiber per tortilla. They also contain wheat gluten, maltodextrin, gums, and 260 mg of sodium per tortilla.
$41.70 8.47 oz · lowest price at San Juan Islands Provisions
Price and stock checked Oct 31, 2026Key nutrition facts
100caloriesPer serving · 1 Tortilla (40g)
- Protein
- 4g
- Fiber
- 3g
- Added sugar
- —
- Sodium
- 260mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, organic corn flour, organic wheat flour, organic vital wheat gluten, organic pea fiber, organic cane sugar, organic maltodextrin, organic white distilled vinegar, organic safflower oil, cultured organic wheat flour and/or cultured organic wheat starch, organic whole wheat flour, organic guar gum, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-GMO corn starch, monocalcium phosphate), citric acid, xanthan gum, carrageenan
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Water Organic corn flour Organic wheat flour Organic vital wheat gluten Organic pea fiber Organic cane sugar Organic maltodextrin Organic white distilled vinegar Organic safflower oil Cultured organic wheat flour and/or cultured organic wheat starch Organic whole wheat flour Organic guar gum Sea salt Baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-GMO corn starch, monocalcium phosphate) Citric acid Xanthan gum Carrageenan
17 ingredients 4 to watch4 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 2 moderate risk
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.