/ / Pork Bacon
Pork Bacon
Contains brown sugar
Pork bacon seasoned with brown sugar, salt, celery powder, black pepper and cayenne. No nitrate or nitrite is added, except what occurs naturally in the celery powder.
$14.00 12 oz · lowest price at County Line Meats
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Pork, brown sugar, salt, celery powder, black pepper, cayenne
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner beef options that do the same job
Hickory Smoked Uncured Bacon
68 +8 No brown sugar
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.17/oz here
Hickory Smoked Uncured Bacon
68+8
$6.49 · $0.54/oz · 54% less per ozApplegate No Sugar Hickory Smoked Bacon - 8oz
63+3
$6.49 · $0.81/oz · 30% less per oz Ingredients
Pork Brown sugar Salt Celery powder Black pepper Cayenne
6 ingredients 2 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.