/ / Blues Hog Champions' Blend BBQ Sauce Squeeze Bottle

Blues Hog Champions' Blend BBQ Sauce Squeeze Bottle

Contains high-fructose corn syrup

A tomato-based barbecue sauce with vinegar, spices and liquid smoke. It has 16 g added sugar per serving and contains soy and anchovies.

Seed-oil freeNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersGluten-free (label)Dairy-freeContains soyContains fishContains corn
$9.99 24 oz · lowest price at All Things Barbecue
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 2 tbsp (36g)
Protein
0g
Fiber
1g▲
Added sugar
16g▼
Sodium
350mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Ketchup (Tomato Concentrate from Red, Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings), Brown Sugar, Water, Apple Cider Vinegar, Salt, Spice, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Paprika, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors [Soy] and Tamarind Extract), Liquid Smoke, Vanilla Extract, Dried Garlic and Spices
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
50 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%44
Ingredients · counts 25%72
Processing · counts 15%35
Sourcing · counts 10%35
Transparency · counts 15%50
Why it scores 50
Nutrition 44 · Compared with other ready meals and sauces: more fiber (1 g); 16 g added sugar per 2 tbsp
Ingredients 72 · Brown sugar, 2nd ingredient (added sugar, −20); Caramel colour (additive, −4); Natural flavours (additive, −4)
Processing 35 · Corn syrups, natural flavorings and caramel color make this a highly processed sauce.
Sourcing 35 · Refined sugars and syrups are used; their sourcing is not stated.
Transparency 50 · Complete list, but natural flavorings and spice blends are vague.
16 g added sugar
Contains high-fructose corn syrup
Contains soy and anchovies
Evidence behind the Ingredients deductions
Strong evidence−20 for brown sugar
Varies by additive−8 for caramel colour, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Ketchup (Tomato Concentrate from Red, Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings) Brown Sugar Water Apple Cider Vinegar Salt Spice Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder) Paprika Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors [Soy] and Tamarind Extract) Liquid Smoke Vanilla Extract Dried Garlic and Spices
12 ingredients 1 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
High-fructose corn syrupAdded sugarModerate risk
Added sugar that is cheap to add in large amounts; high intake is linked to fatty liver and weight gain.
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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