/ / Graza Garlic Aioli - 11.2 FO

Graza Garlic Aioli - 11.2 FO

Contains sugar

This aioli is made with olive oil, garlic and egg yolks. It also contains sugar and xanthan gum.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsContains eggs
$16.32 11.2 oz · lowest price at Juneau Natural
Price and stock checked Oct 30, 2026
Key nutrition facts
100caloriesPer serving · 1 tbsp (14 g)
Protein
0g
Fiber
0g
Added sugar
—
Sodium
60mg▲
Saturated fat
1.5g▼
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Olive oil, extra virgin olive oil, garlic, water, egg yolks, white wine vinegar, sugar, salt, lemon juice from concentrate, xanthan gum, tocopherols, ascorbyl palmitate
70 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%62
Ingredients · counts 25%100
Processing · counts 15%55
Sourcing · counts 10%50
Transparency · counts 15%64
Why it scores 70
Nutrition 62 · Compared with other ready meals and sauces: more saturated fat (1.5 g), less sodium (60 mg); no added sugar per 1 tbsp
Ingredients 100 · 12 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 55 · Olive oil, garlic and egg yolks with added sugar, gum and antioxidants
Sourcing 50 · No origin or production practices are stated
Transparency 64 · Full ingredient list, but no sourcing details
Contains sugar
Contains xanthan gum
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Olive oil Extra virgin olive oil Garlic Water Egg yolks White wine vinegar Sugar Salt Lemon juice from concentrate Xanthan gum Tocopherols Ascorbyl palmitate
12 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Tocopherols (vitamin E) (E306–E309)AntioxidantNo risk
Vitamin E, used to keep oils fresh; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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