/ / Viking Funeral | Beef Tallow Chips (6-Pack)

Viking Funeral | Beef Tallow Chips (6-Pack)

Contains natural flavors

Potato chips cooked in beef tallow, with locally sourced potatoes. They contain milk, natural flavors and 340 mg sodium per 1 oz serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo gums or thickenersCertified gluten-freeContains dairy
$43.99 6-pack · lowest price at Norse Roots
Price and stock checked Oct 29, 2026
Key nutrition facts
150caloriesPer serving · 1 oz (28g)
Protein
2g
Fiber
<1g▼
Added sugar
0g
Sodium
340mg▼
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: POTATOES, BEEF TALLOW, SEASONING BLEND (SALT, WHEY, CHEDDAR CHEESE [{CULTURED MILK, SALT, ENZYMES}, DISODIUM PHOSPHATE, SALT, LACTIC ACID], BUTTERMILK, ONION POWDER, NATURAL FLAVORS, YEAST EXTRACT, GARLIC POWDER, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF TURMERIC, EXTRACTIVES OF PAPRIKA)
63 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 30%47
Ingredients · counts 30%82
Processing · counts 25%55
Sourcing · counts 5%70
Transparency · counts 10%70
Why it scores 63
Nutrition 47 · Compared with other snacks and sweets: more sodium (340 mg), less fiber (0.5 g), more saturated fat (3 g); no added sugar per 1 oz
Ingredients 82 · Added phosphates (additive, −10); Natural flavours (additive, −4); Yeast extract or hydrolysed protein (additive, −4)
Processing 55 · Potato chips fried in beef tallow with a seasoned flavor blend
Sourcing 70 · The brand says potatoes are locally sourced and non-GMO Project verified
Transparency 70 · Complete ingredient list and specific potato sourcing and production claims
Contains natural flavors
340 mg sodium per serving
Evidence behind the Ingredients deductions
Varies by additive−18 for added phosphates, natural flavours, yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
POTATOES BEEF TALLOW SEASONING BLEND (SALT, WHEY, CHEDDAR CHEESE [{CULTURED MILK, SALT, ENZYMES}, DISODIUM PHOSPHATE, SALT, LACTIC ACID], BUTTERMILK, ONION POWDER, NATURAL FLAVORS, YEAST EXTRACT, GARLIC POWDER, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF TURMERIC, EXTRACTIVES OF PAPRIKA)
3 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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