/ / Bison Flank Steak

Bison Flank Steak

This single-ingredient bison flank steak comes from bison the brand says are raised on its Pennsylvania and New Jersey farms. The brand also says they are raised without antibiotics or hormones and humanely harvested in New Jersey.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$38.00 lowest price at Buck Wild Bison
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Bison
83 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%83
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%80
Transparency · counts 15%80
Why it scores 83
Nutrition 83 · Compared with other red meats: less saturated fat (2.5 g); no added sugar per 100 g (typical values for raw bison flank steak)
Ingredients 100 · Single ingredient: Bison
Processing 99 · Single-ingredient bison flank steak
Sourcing 80 · The brand says bison are raised on its PA and NJ farms and humanely harvested in NJ
Transparency 80 · Bison is the only ingredient; the brand gives farm locations and raising practices
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Bison
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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