/ / MASA Chips, Blue, 5oz Bag Case

MASA Chips, Blue, 5oz Bag Case

These tortilla chips are made with organic blue corn, 100% grass-fed beef tallow and sea salt. A 1 oz serving has 150 calories and 100 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains corn
$14.99 5 oz · lowest price at Two River Dairy & Market
Price and stock checked Oct 31, 2026
Key nutrition facts
150caloriesPer serving · 1oz(28g) / about 9 chips
Protein
2g
Fiber
3g▲
Added sugar
0g
Sodium
100mg
Saturated fat
3.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic blue corn, 100% grass-fed beef tallow, sea salt
78 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 30%71
Ingredients · counts 30%100
Processing · counts 25%62
Sourcing · counts 5%78
Transparency · counts 10%75
Why it scores 78
Nutrition 71 · Compared with other snacks and sweets: more saturated fat (3.5 g), more fiber (3 g); no added sugar per 1oz(28g) / about 9 chips
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Three ingredients; made as a tortilla chip with beef tallow
Sourcing 78 · Organic corn and 100% grass-fed tallow; no origin stated
Transparency 75 · Complete ingredient list with organic and grass-fed claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic blue corn 100% grass-fed beef tallow Sea salt
3 ingredients
Sourcing

Organic blue corn chips made with grass-fed beef tallow and sea salt for a pure, healthy snack.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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