/ / Grass-Fed Ribeye Steaks

Grass-Fed Ribeye Steaks

These USDA Choice ribeye steaks are 100 percent grass-fed and sourced from American Angus cattle. The ingredient is beef.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$27.99 lowest price at Good Chop
Price and stock checked Oct 31, 2026
Key nutrition facts
240caloriesPer serving · 1 serving (112 g)
Protein
22g
Fiber
0g
Added sugar
—
Sodium
65mg
Saturated fat
8g▼
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Beef
77 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%71
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%75
Transparency · counts 15%78
Why it scores 77
Nutrition 71 · Compared with other red meats: more saturated fat (8 g); no added sugar per 1 serving
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw ribeye with beef as the only ingredient
Sourcing 75 · 100 percent grass-fed American Angus; no named farm
Transparency 78 · Complete ingredient list with grass-fed and American Angus claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 31, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Premium USDA Choice ribeye steaks, 100 percent grass-fed and sourced from American Angus cattle.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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