/ / CALABRIAN AIOLI

CALABRIAN AIOLI

Contains xanthan gum

This spicy aioli is made with extra virgin olive oil, Calabrian-style red chile peppers and garlic. It also contains xanthan gum and has 340 mg sodium per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)
$9.50 lowest price at Queen Creek Olive Mill
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 2 tbsp (28g)
Protein
0g
Fiber
0g
Added sugar
<1g
Sodium
340mg▼
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Extra virgin olive oil, Water, Red chile peppers, Salt, Sugar, Distilled vinegar, Ground mustard seed, Xanthan gum, Garlic, Citric acid, Chile extract
73 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%70
Ingredients · counts 25%92
Processing · counts 15%58
Sourcing · counts 10%70
Transparency · counts 15%65
Why it scores 73
Nutrition 70 · Compared with other ready meals and sauces: more sodium (340 mg) per 2 tbsp
Ingredients 92 · Sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 58 · Sauce made with oil, peppers, vinegar, sugar, xanthan gum and chile extract
Sourcing 70 · The brand says its olive oil is local and crafted in small batches
Transparency 65 · Complete ingredient list and brand claims about its olive oil
340 mg sodium per serving
Less than 1 g added sugar per serving
Contains xanthan gum
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Extra virgin olive oil Water Red chile peppers Salt Sugar Distilled vinegar Ground mustard seed Xanthan gum Garlic Citric acid Chile extract
11 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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