/ / Jelly Beans

Jelly Beans

Contains organic cane sugar

These organic jelly beans use plant-based concentrates for color and provide 11 g of added sugar per snack pack. Wheat starch is used in the molding process.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)Dairy-freeVegetarian
$16.49 lowest price at YumEarth
Price and stock checked Oct 30, 2026
Key nutrition facts
50caloriesPer serving · 1 Snack Pack (14g)
Protein
0g▼
Fiber
0g▼
Added sugar
11g▼
Sodium
20mg▲
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic cane sugar, organic rice syrup, pectin, citric acid, lactic acid, ascorbic acid, natural flavors, colored with organic concentrate (pumpkin, apple, carrot, blackcurrant and radish), organic carnauba wax, organic sunflower oil, organic gum arabic
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
43 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%38
Ingredients · counts 30%46
Processing · counts 25%25
Sourcing · counts 5%85
Transparency · counts 10%75
Why it scores 43
Nutrition 38 · Compared with other snacks and sweets: less saturated fat (0 g), less fiber (0 g); 11 g added sugar per 1 Snack Pack
Ingredients 46 · Cane sugar, 1st ingredient (added sugar, −20); Rice syrup, 2nd ingredient (added sugar, −20); Organic sunflower oil, 10th ingredient (seed oil, −10, ClearShelf standard); 1 more
Processing 25 · Candy made with sugar, rice syrup, natural flavors and gums
Sourcing 85 · USDA Organic; no farm or ingredient origin is named
Transparency 75 · Full ingredient list and USDA Organic claim; no farm or origin details
11 g added sugar per pack
Evidence behind the Ingredients deductions
Strong evidence−40 for cane sugar, rice syrup
Varies by additive−4 for natural flavours
ClearShelf standard−10 for organic sunflower oil · our house standard, not a medical claim
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Organic cane sugar Organic rice syrup Pectin Citric acid Lactic acid Ascorbic acid Natural flavors Colored with organic concentrate (pumpkin, apple, carrot, blackcurrant and radish) Organic carnauba wax Organic sunflower oil Organic gum arabic
11 ingredients 5 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives9 additives · 1 moderate risk
Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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