/ / Cinnamon Raisin Buckwheat Sourdough Bread Loaf

Cinnamon Raisin Buckwheat Sourdough Bread Loaf

Contains coconut sugar

This five-ingredient loaf uses sprouted, fermented buckwheat, with organic ingredients and Verified Regenerative buckwheat sourcing. Each slice has 9.2 g sugar, including 3.8 g added sugar, and contains coconut.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$14.79 1 lb 6 oz · lowest price at Live Pacha
Price and stock checked Oct 29, 2026
Key nutrition facts
97caloriesPer serving · 1 slice (41.6g)
Protein
2.4g
Fiber
2.5g
Added sugar
3.8g▼
Sodium
130mg
Saturated fat
0.1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: sprouted buckwheat, raisin, coconut sugar, sea salt, cinnamon
82 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 6 claims verified
Nutrition · counts 35%84
Ingredients · counts 20%80
Processing · counts 15%65
Sourcing · counts 15%90
Transparency · counts 15%90
Why it scores 82
Nutrition 84 · Compared with other grain foods: whole grain; 3.8 g added sugar per 1 slice
Ingredients 80 · Coconut sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Five ingredients; sprouted and fermented buckwheat bread with coconut sugar
Sourcing 90 · Verified Regenerative buckwheat; the brand says it sources organic buckwheat from Midwest farms
Transparency 90 · Complete ingredient list and specific organic and regenerative buckwheat claims
3.8 g added sugar per slice
Evidence behind the Ingredients deductions
Strong evidence−20 for coconut sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sprouted buckwheat Raisin Coconut sugar Sea salt Cinnamon
5 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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