/ / Harvest Snaps Snack Crisps Tomato Basil 3.0 oz. Bag

Harvest Snaps Snack Crisps Tomato Basil 3.0 oz. Bag

Contains natural flavors

Red lentil crisps are baked with avocado oil and tomato-basil seasoning. The seasoning includes maltodextrin and natural flavors; the bag notes shared equipment with milk.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersCertified gluten-free
$3.99 3 oz · lowest price at Harvest Snaps
Price and stock checked Oct 31, 2026
Key nutrition facts
130caloriesPer serving · 1 oz (28g/about 24 pieces)
Protein
5g▲
Fiber
3g▲
Added sugar
0g
Sodium
95mg
Saturated fat
0.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: red lentils, avocado oil, rice, tomato basil seasoning (maltodextrin, salt, sugar, natural flavors, onion powder, garlic powder, tapioca dextrin, citric acid, spices [including basil], extra virgin olive oil, yeast extract, white distilled vinegar, extractive of tomato), calcium carbonate, paprika color, rosemary extract
On Open Food FactsNutri-Score CNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingInsulated packaging for heat-sensitive itemsInsulated box
“Heat sensitive items requiring special insulated packaging ship Monday through Wednesday.” — the brand’s shipping and store pages
69 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%86
Ingredients · counts 30%92
Processing · counts 25%32
Sourcing · counts 5%50
Transparency · counts 10%52
Why it scores 69
Nutrition 86 · Compared with other snacks and sweets: less saturated fat (0.5 g), more protein (5 g), more fiber (3 g); no added sugar per 1 oz
Ingredients 92 · Natural flavours (additive, −4); Yeast extract or hydrolysed protein (additive, −4); no dyes or artificial sweeteners
Processing 32 · Formulated crisps include maltodextrin and natural flavors.
Sourcing 50 · No ingredient origin or growing practices are stated.
Transparency 52 · Full list, but the seasoning includes unnamed natural flavors.
Contains natural flavors
Contains maltodextrin
Evidence behind the Ingredients deductions
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Red lentils Avocado oil Rice Tomato basil seasoning (maltodextrin, salt, sugar, natural flavors, onion powder, garlic powder, tapioca dextrin, citric acid, spices [including basil], extra virgin olive oil, yeast extract, white distilled vinegar, extractive of tomato) Calcium carbonate Paprika color Rosemary extract
7 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 4 limited risk
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Rosemary extract (E392)AntioxidantNo risk
A natural antioxidant from rosemary; EFSA considers it safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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