/ / Vietnamese Sriracha Chili Sauce - Case of 6

Vietnamese Sriracha Chili Sauce - Case of 6

Contains cane sugar

This vegan chili sauce has chili paste, garlic, vinegar and xanthan gum, with 2 g added sugar per serving. It is labeled gluten free and dairy free; the package also notes shared equipment that processes peanuts, soy and tree nuts (coconut).

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)
$26.99 lowest price at Star Anise Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
10caloriesPer serving · 2 tsp (10g)
Protein
0g
Fiber
0g
Added sugar
2g▼
Sodium
100mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Chilli paste, water, cane sugar, garlic, vinegar, xanthan gum
Product details
PackagingRecyclable packagingRecyclable
“Recyclable Packaging” — the product page
60 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%47
Ingredients · counts 25%80
Processing · counts 15%60
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 60
Nutrition 47 · 2 g added sugar per 2 tsp; otherwise typical for ready meals and sauces
Ingredients 80 · Cane sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · A ready-to-use sauce made with chili paste, sugar, garlic, vinegar and xanthan gum.
Sourcing 50 · No ingredient origin or growing practices are stated.
Transparency 65 · Full ingredient list, but no specific origin or growing claims.
2 g added sugar per serving
Contains xanthan gum
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chilli paste Water Cane sugar Garlic Vinegar Xanthan gum
6 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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