/ / Bechtle Farmer Style Spaetzle Egg Noodles

Bechtle Farmer Style Spaetzle Egg Noodles

These German egg noodles have a short ingredient list of durum wheat semolina and eggs. They contain wheat and eggs and may contain traces of soy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains eggsContains wheat
$7.95 17.6 oz · lowest price at European Deli
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Durum wheat semolina, eggs
Product details
OriginGermany
“Country of origin: Germany.” — the product page
72 / 100
Good Scored automatically
Weighted as grain productsLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%70
Transparency · counts 15%72
Why it scores 72
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Simple dried egg noodles made with semolina and eggs
Sourcing 70 · The product's country of origin is stated as Germany
Transparency 72 · Complete ingredient list and product origin are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 25, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Durum wheat semolina Eggs
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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