/ / 4 Packs Fratelli Beretta Prosciutto di Parma Boneless 3 Oz

4 Packs Fratelli Beretta Prosciutto di Parma Boneless 3 Oz

This cured Prosciutto di Parma has a short ingredient list: pork and salt. How the pigs were raised isn't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.95 4 x 3 oz · lowest price at JoeTLC
Price and stock checked Oct 29, 2026
Key nutrition facts
60caloriesPer serving · 3 slices (28g)
Protein
7g
Fiber
0g
Added sugar
—
Sodium
520mg
Saturated fat
1.5g
From the product label
Ingredients: Pork meat, salt
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition · counts 20%50
Ingredients · counts 25%100
Processing · counts 25%60
Sourcing · counts 15%75
Transparency · counts 15%72
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Cured pork with salt; no other ingredients listed
Sourcing 75 · Prosciutto di Parma states a regional origin; pork-raising practices aren't stated
Transparency 72 · Complete two-ingredient list and Parma origin in the product name
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork meat Salt
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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